Category:

From Wales, mature cheddar with warming Horseradish and parsley

£4.40 (per 200g)

4 in stock

Please Note:
All our cheeses are cut by hand, cheese sold by weight may vary slightly from the weight ordered - If your cheese is light on one item we will ensure the weight difference is made up on another.
Occasionally products maybe unavailable, should this happen a suitable replacement will be made - if you do not wish a substitute to be made please note in comments we will then contact you to source an alternative.

Harlech Truckle or simply Harlech is mature mild Welsh cheddar made using pasteurised cow’s milk and vegetarian rennet with chopped horseradish and parsley blended in for that extra “bite”. The cheese is then coated in a distinctive bright orange coloured wax. It is named after the famous Welsh Warriors of the Middle Ages.

The texture of Harlech is smooth and creamy with a peppery, fresh and zingy flavour of horseradish and parsley. Produced by The Abergavenny Fine Food Co of Gwent, Harlech is a great accompaniment to any cheeseboard and all dishes that include cheese. Serve this unique cheese with egg omelet, sandwiches or enjoy it with apples and crusty bread. It pairs well with beer, Burgundy, Zinfandel and hearty ale.

Weight 200 g
Milk Variety

Cows

Country of Origin

British

For Pregnant Women

Yes

Ingredients/Allergens

Milk

Manufacturer

Abergavenny Fine Foods

Nutritional Info

Upon request

Organic

No

Storage

Keep refrigerated below 8℃. Freshly cut and wrapped to order. Please eat within 7 days of receipt.

Style of Cheese

Semi-hard

Unpasteurised

No

Vegetarian

Yes

Weight

200g