Yorkshire Blue

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Perfect creamy tangy award winning blue for a cheeseboard

£5.25 per 200g

Weight:
Manafacturer: Shepherds Purse
Country of Origin: British
Allergens/Ingredients Milk
Milk Variety: Cows
Style of Cheese: Soft
Vegitarian: Yes
Unpasteurised: No
Organic:
For Pregnant Women: Yes
Storage: Keep refrigerated below 8°. Freshly cut and wrapped to order. Please eat within 7 days of receipt.

Yorkshire Blue is a traditional, vegetarian, blue cheese made from 100% Yorkshire cow’s milk. When launched in 1995, Yorkshire Blue was Shepherds Purse’s first blue and first cow’s milk cheese.

Handcrafted, the cheese is matured over a period of 8 weeks during which the cheese is turned one at a time to ensure uniform blue veining and creaminess. Upon ripening, the cheese is buttery, sweet and mild in flavour. Extended ageing will give the Yorkshire Blue a more pronounced flavour, but it will always remain mild & creamy. This moist and spreadable cheese can be crumbled or melted into soups, sauces and baking dishes.