Yorkshire Blue

Category:

Perfect creamy tangy award winning blue for a cheeseboard

£6.20

4 in stock

Please Note: Occasionally products maybe unavailable, should this happen a suitable replacement will be made - if you do not wish a substitute to be made please note in comments we will then contact you to source an alternative.

Yorkshire Blue is a traditional, vegetarian, blue cheese made from 100% Yorkshire cow’s milk. When launched in 1995, Yorkshire Blue was Shepherds Purse’s first blue and first cow’s milk cheese.

Handcrafted, the cheese is matured over a period of 8 weeks during which the cheese is turned one at a time to ensure uniform blue veining and creaminess. Upon ripening, the cheese is buttery, sweet and mild in flavour. Extended ageing will give the Yorkshire Blue a more pronounced flavour, but it will always remain mild & creamy. This moist and spreadable cheese can be crumbled or melted into soups, sauces and baking dishes.